FATHER'S DAY MENU
2 Courses £22.95 per person | 3 Courses £25.95 per person - Menu Served from 12:00 – 21:00
STARTERS
MAINS
Ham Hock & Black Pudding Terrine – Stout Jam, Fried Matchstick Potatoes
Haddock & Spring Onion Fishcake – Watercress Velouté
Chicken Liver Parfait – Apricot Chutney, Toast
Smoked Mackerel Doughnuts – Nduja Mayonnaise, Chive & Garlic Creme Fraiche
Leek & Potato Soup – Home-made Bread V
Georges Sticky Toffee Pudding – White Chocolate Fudge, Butterscotch Sauce, Honeycomb, Ice Cream V
Millionaires Shortbread – Caramel, Shortbread Biscuit, Dark Chocolate V
Apple, Rhubarb & Vanilla Crumble – Oat Topping, Vanilla Anglaise V
Lemon Meringue Pie – Lemon Curd, Torched Italian Meringue, Fresh Raspberries V
3 Piece Cheeseboard – Selection of Procter’s Cheeses (Ask Server For Details) Fudge’s Crackers, Quince Jelly V
DESSERT
Roasted Leg Of Lamb– Herb Butter Roast Potatoes, Seasonal Greens, Honey Roast Carrot, Carrot & Swede Mash, Celeriac Puree, Yorkshire Pudding, Red Wine Gravy
36 Day Aged Sirloin Of Beef - Herb Butter Roast Potatoes, Seasonal Greens, Honey Roast Carrot, Carrot & Swede Mash, Celeriac Puree, Yorkshire Pudding, Red Wine Gravy
Vegetarian Nut Roast - Herb Butter Roast Potatoes, Seasonal Greens, Honey Roast Carrot, Carrot & Swede Mash, Celeriac Puree, Yorkshire Pudding, Red Wine Gravy V
Three Cheese & Onion Pie – “Kick Ass Cheese”, Caramelised Onion, Spring Onion, Fat Cut Chips, Mushy Peas V
Grandad’s Ol’ English Sausage & Mash – Pommery Mustard Mash, Buttered Leeks, Red Wine Gravy
Pan Seared Sea Bream – Red Pepper Puree, New Season Potatoes, Samphire, Pickled Cockles GF
Summer Green Pappardelle – Petit Pois, Spinach, Spring Onion, Black Pepper Cream Sauce, Parmesan, Rocket V
PLEASE CALL 0161 794 5444 TO ARRANGE A FATHER'S DAY BOOKING. £10 DEPOSIT PER PERSON IS REQUIRED
Every Dad that Dines at George’s for Father's Day will be gifted a voucher for a Pint of our Hand-Pulled Guest Ale or our newest addition Brooklyn Pilsner on their next visit.
